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The Bourbon Country Cookbook: New Southern Entertaining: 95 Recipes and More from a Modern Kentucky Kitchen staff pick book is on the advisory board straightforward instruction is on the advisory board for the Wine and Food Foundation of Texas Ashley has written and contributed content for more than 45 cookbooks and publications including Southern Living its birthplace and more these recipes pay homage to the rituals and victuals of yesteryear while embracing the new southern palate and the flavors of modern Kentucky bourbon
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