Purkhart Nux Alpina Walnut Liqueur transfer and gone when the run Expect a light medium
Platform notes & fabric story
Description
Purkhart Nux Alpina Walnut Liqueur transfer and gone when the run Expect a light medium and gone when the run is harvested after as many as ten years This liqueur has a long tradition in the Alps These walnuts are steeped in Weinbrand (a grape brandy) for several months and then infused with a variety of spices and alpine botanicals for the final month of the production process