US$ 88000.00
Sardinillas con limón en Ac. Oliva 10-14 piez. 120 gr Vodka La fermentación maloláctica se realiza
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Sardinillas con limón en Ac. Oliva 10 14 piez. 120 gr Vodka La fermentación maloláctica se realiza La fermentación maloláctica se realiza sin adición de bacterias y se atempera la bodega a 20ºC durante 24 días en ambos casos con 30% de barricas nuevas Pontevedra Nota de cata:
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